Contact Us 

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Postal address:

The Tithe Barn

Cheltenham Road

Bishop's Cleeve

GL52 8LU

 

email addresses:

The BOOKING Secretary For everything to do with booking the Tithe Barn contact the Booking Secretary

The TREASURER For everything to do with the finances of the Tithe Barn contact the Treasurer

Extension PROJECT MANAGER For everything to do with the new extension and refurbishment contact John Beattie the Trustees Extension Project Manager

Webmaster For any thing to do with the website contact the webmaster

Licensee For everything to do with the bar contact Leigh Norwood the licensee and Designated Premises Supervisor

Chair of Trustees For everything else contact the chair of trustees

 

Telephone:

Booking Secretary 07542 101 705

(If the Booking Secretary's phone responds with an invitation to leave a message, please send an email, you will get a quicker response than leaving an answer-phone message which is checked less often than email)

Chair of Trustees 01242 678271 (May I please ask that you don't use this number for booking enquiries, I don't have full access to the diary so can't answer your query! Thanks for your help. The quickest way to get in touch is by emailing the Booking Secretary.)

Licensee 07595 349059

Allotments:

Please email Ruth Low the Allotments secretary from this link

Licensee

Please note that the Licensee is not able to deal with booking enquiries, please contact the booking secretary.

Please contact the licensee if you want a bar and after you have made a booking.

 

The Licensee and Designated Premises Supervisor (DPS) is Leigh Norwood

He can be contacted on 07595 349059 and his email is leigh.norwood@favouritebeers.com.

 

Click here for details of the Tithe Barn's license Part A  and License Conditions

 

Payments

If you would like to make your payment to the Tithe Barn by BACS, please make it to sort code 30-91-87, account number 460 809 60. The account is 'Bishop's Cleeve Village Hall' and is with Lloyds Bank. Please include a reference made up of your surname and the date of your hire using 6 figure format. For example 'Smith 03/09/13'.